Butterscotch cookies

½ c butter

1 ½ c brown sugar

2 eggs

1 t vanilla

1 c sour cream

2 ½ c flour

1 t baking soda

½ t baking powder

Bake 350 until bottoms are barely brown - ~8 minutes

Icing:

Regular butter icing, but pan-brown the butter first. (This means, burn the butter in the pan.)